Spoonfuls of Inspiration
Joe Murphy
“Black Forest”
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Includes certificate of authenticity. Signed and numbered by the artist.
The Story Behind the Spoonful of Chef Joe Murphy
When chef Joseph Murphy wants to create the perfect quenelle of ice cream for his Black Forest dessert, he reaches for this spoon. "This one gives me a nice small scoop," he says.
Murphy’s time working for a French chef made this classic, yet seasonal dessert based on classic Black Forest cake part of his menu. "I normally run this dish two times a year: first over the summer when the cherries locally are in full bloom. Then we soak the summer cherries in Kirsch and preserve them until winter. The Black Forest comes back around the holidays." The chocolate dipped spoon adds an intense flavor and modern twist to the dish.
Ingredients Featured
- Chocolate
- Cherries
- Kirsch
- Devil’s food cake
- Cassis
- Cherry puree
Photographed at: On Location
Product Details
Gallery Acrylic Mount
Ready-to-hang presentation for galleries, homes, restaurants or exhibitions. Durable and robust with guaranteed brilliant colors and UV protection. Original Oce Lightjet exposure on Kodak Pro Ultra Endura paper mounted between 1/8" (4mm) thick acrylic panels.
Print Only
For those wishing to customize mounting and framing. Original Oce Lightjet exposure on Kodak Pro Ultra Endura paper with rich, vibrant colors and deep blacks.
Authenticity
Each print includes a certificate of authenticity, signed and numbered by Brent Herrig. Limited to 150 prints per image.
Shipping
Carefully packaged and shipped within 2-3 weeks of order. International shipping available. Contact for shipping quotes and details.